Executive Chef Salaries in DeLand, FL

Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and…

4 hours ago

Flexibility and ability to work on own initiative. Select and develop recipes as well as standardize production recipes to ensure quality.

14 days ago

They supervise the kitchen team, manage inventory and product ordering, enforce safety and sanitation standards, and maintain the quality and consistency…

Train, mentor, and evaluate kitchen staff to foster a motivated and cohesive team environment. The ideal candidate will bring a passion for culinary excellence,…

$60,000 - $78,500 a year

Food handler certification, strongly preferred. Must exhibit an aptitude for leading, coaching, and driving excellence at every level.

$55,000 - $65,000 a year

*Menu Development:* Collaborate with management to develop and refine menus, incorporating seasonal ingredients while maintaining traditional authenticity.

$48,000 - $52,000 a year

11 days ago