Chef Manager Salaries in Delmar, NY

All-scratch, as local and sustainable as possible food program. $110K salary + No Late Nights + Holidays Off!

Up to $110,000 a year

Overseeing Recruitment, training, and mentoring process of line cooks and kitchen help. Responsible for managing the end-to-end kitchen operations.

$70,000 - $90,000 a year

Train and manage front of house personnel. Oversee guest experience and resolve issues in a professional manner. Previous experience working in hospitality.

$60,000 - $70,000 a year

6 days ago

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$70,975 - $91,850 a year

12 days ago

Must have a valid driver’s license and reliable transportation. Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid…

$75,000 - $90,000 a year

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state…

$80,000 - $100,000 a year