Restaurant Manager Salaries in Derry, NH

Managers provide leadership and motivation to ensure that all team members are guest-focused and team-focused. 401k enrollment with CAVA contribution*.

$75,000 - $88,000 a year

Provide the highest-quality customer service to our guests. Set a positive example and maintain optimism for all staff, employees, and guests.

Up to $65,000 a year

Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times.

The F&B GM will set the tone for their team by making our guests the priority; they must be an outstanding leader and team builder with a strong work ethic.

$70,000 - $80,000 a year

Possess a valid driver’s license. Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed.

$72,000 - $78,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…