Bakery Manager Salaries in Detroit, MI

Prior exposure to P&L analysis is valuable but tried and true strategies for achieving food cost goals and labor targets are required.

$63,000 - $65,000 a year

11 days ago

Manage ordering, cost control, and overall operations. Maintain high standards of cleanliness, organization, and food safety.

$1,000 - $1,300 a week

You have reliable transportation and a valid driver's license, understanding the importance of being present where you're needed most.

$23 - $25 an hour

10 days ago

Knowledge of OSHA regulations and Food GMP implementation (in a bakery environment preferred). Demonstrate positive leadership practices by being a role model…

$60,000 - $70,000 a year

14 days ago

Assists and communicates with customers in a friendly, courteous, and prompt manner; receives and records special customer orders via the telephone or in the…

$28 an hour

You will take full ownership of operations, make strategic decisions, create an environment where your team thrives, guests feel the Panera Warmth, and every…