Restaurant Manager Salaries in Dickinson, TX

Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations.

$65,000 - $75,000 a year

Must maintain a professional and welcoming attitude while at work to all guests and team members. Strong passion for culinary excellence, wine and spirits…

$65,000 - $70,000 a year

Understand and apply federal, state, and local laws in regards to foodservice and general employment matters. Acquire and maintain food service certifications.

$37 an hour

Recruit, train, coach, and develop front-of-house employees while fostering a culture of hospitality, accountability, and teamwork.

$70,000 a year

Proven ability to develop teams and inspire a performance driven culture. Quarterly Bonus – bonus every quarter for how well your restaurant performs.

Provide a positive dining experience to our guests. Manage and train a team of restaurant front of house staff. Meet restaurant financial and budget objectives.

$65,000 - $72,000 a year