Kitchen Manager Salaries in Dobbs Ferry, NY

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Previous restaurant/kitchen supervisory experience is necessary. Bachelors degree from an accredited college or culinary school and/or its equivalent.

$90,000 - $95,000 a year

4 days ago

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…

$18.00 - $30.20 an hour

2 days ago

A *legendary New York City deli and diner* seeks a *Kitchen Manager* to lead daily kitchen operations, food quality, prep execution, training, inventory,…

$80,000 - $100,000 a year

1 day ago

Based in *Westchester or Putnam County* with a clean, reliable vehicle and valid driver's license (willingness to drive up to 1 hour to client locations).

From $35 an hour

Implement cost control measures to reduce expenses, labor costs, and increase impact. Conduct menu creation, meal service analysis, and real-time menu…

$75,000 - $80,000 a year