Restaurant Staff Salaries in Duluth, GA

Maintain food quality, cleanliness, and kitchen organization. Assist with food preparation, stocking, and kitchen operations.

$4,500 - $4,800 a month

\* Must have an open, warm, welcoming personality. \* At least three years of high-volume upscale dining experience. Job Types: Full-time, Part-time.

$600 - $1,200 a week

Promptly answer incoming calls to the restaurant and provide appropriate service. Greet incoming and departing Guests warmly.

Maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests. Assigns opening and/or closing side duties.

$15 an hour

Greet guests promptly with a friendly and professional demeanor, managing reservations and walk-ins efficiently.

$172.18 - $207.35 a day

Consistently follows local and state laws and the club’s policies and procedures for the service of alcoholic beverages to members and guests.

$17 an hour