Restaurant Manager Salaries in Pennsylvania

Lead, train, and develop the team of front-of-house and back-of-house staff, creating a positive, engaging, and high-performance work environment.

$90,000 - $95,000 a year

12 days ago

Train and develop restaurant staff. Manage shift activity to ensure the best guest experience possible. Handle guest concerns according to our standards and…

$85,000 - $100,000 a year

Proven ability to develop teams and inspire a performance driven culture. Quarterly Bonus – bonus every quarter for how well your restaurant performs.

High school degree or equivalent required; Bachelor’s degree or equivalent certification in business, retail/restaurant/hospitality management preferred.

$27 an hour

Provide the ideal Turning Point experience for our guests from start to finish. Present and develop growth opportunities for your team members.

$55,000 - $65,000 a year

Maintain a visible presence on the floor during service to support staff and engage with guests. Develop managers and front-of-house team members.

$70,000 - $80,000 a year