Kitchen Manager Salaries in Florida

Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.

In business management, hospitality management, or related field. Ensure compliance with food safety protocols, sanitation standards, and local, state, and…

$54,680.66 - $101,717.57 a year

Ensure regulatory compliance with HACCP, Joint Commission, and state/local health standards through routine audits, documentation, and corrective actions.

$49,718.59 - $92,468.74 a year

Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k,…

$25 - $27 an hour

Ensure all kitchen equipment is in good repair and functional. To ensure standard operating and sanitation procedures, food and menu specifications, guest and…

Directing and coordinating the work of kitchen staff. As Kitchen Manager you will have the opportunity to supervise and participate in the preparation of meals…

Up to $50,000 a year