Executive Chef Salaries in Kentucky

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$80,000 - $85,000 a year

7 days ago

Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).

$90,000 - $110,000 a year

9 days ago

 Create lifetime guests by delivering uncompromising quality service… to each guest…at each meal…each and every day. Hires the best BOH employees.

Manage ordering, receiving, inventory, vendor relationships, and daily invoice entry using company tools and standards. Must be at least 21 years of age.

$78,000 - $82,000 a year

8 days ago

Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts,…

$70,000 a year

As the Executive Chef, you will be responsible for overseeing all kitchen operations, ensuring exceptional food standards, and creating an outstanding dining…