Restaurant Manager Salaries in Edmond, OK

The manager will ensure the seamless integration of both front-of-house and back-of-house operations. A bachelor’s degree is preferred. Check us out on IG.

$65,000 - $85,000 a year

Protect the standard, manage operations, and own your four walls. Drive hospitality and consistency — every guest, every shift.

$50,000 - $80,000 a year

Fulfill complete orders for guests in a timely manner by prioritization and double checking. Deliver orders to guests and bus tables in a cyclical pattern.

$70,000 - $85,000 a year

Additionally, the Kitchen Manager plays a significant role in driving revenue growth and maintaining a supportive, productive work environment.

$75,000 - $100,000 a year

Builds genuine rapport with guests and ensures satisfaction through proactive issue resolution. Oversees administrative duties: scheduling, inventories,…

$65,000 - $75,000 a year

Analyze financial reports and develop action plans to grow revenue and control costs in order to meet or exceed annual budgets.

$81,299 - $95,646 a year