Sous Chef Salaries in Edwardsville, IL

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$55,000 - $60,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$55,000 - $65,000 a year

Culinary degree or certification from an accredited institution. Collaborate with management to develop and update menus based on seasonal availability and…

$55,000 - $60,000 a year

6 days ago

This role requires a strong leader who can manage the kitchen staff, execute menu items with precision, and help create a smooth, efficient kitchen operation.

$20 - $25 an hour

Interact positively with all restaurant staff and guests to promote a team effort and maintain a positive and professional work environment.

$42,000 - $55,000 a year

Excellent guest service, interpersonal skills. ƒ Trains, motivates and develops staff. ƒ Assist Executive Chef with planning, management, inventory and labor…