Head Chef Salaries in Eldersburg, MD

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

Servsafe certified or Food Handler certification preferred. We are looking for team members that will deliver plus one service to our guests!

$70,000 - $90,000 a year

 Displays a caring attitude towards guests.  Consistently follows recipe directions to provide quality food that meets the guests' expectations.

Have a valid driver's license and/or reliable transportation. Building guests from customers and associates from staff. Must be at least 18 years old.

From $18 an hour

Experienced in the proper handling of kitchen equipment, sharp knives, and other kitchen tools. Good organization skills, the ability to take directions well,…

$18.10 an hour

Westwood Country Club is seeking an experienced, passionate, and hands-on Executive Banquet Chef to lead the culinary execution of weddings, member events, golf…

10 days ago