Sous Chef Salaries in Eliot, ME

We are a Neighborhood Bistro where classic French techniques meet the bounty of the North Atlantic — line-caught fish, briny oysters, and seasonal ingredients…

$58,000 - $70,000 a year

5 days ago

Cultivate an authentic food experience for our guests by bringing your creativity to the creation of distinctive dishes.

$60,000 - $75,000 a year

Culinary degree, certification or equivalent preferred. Assists the Executive Chef with managing cost controls and control expenditures for the account.

$65,000 - $75,000 a year

This position leads the culinary team with precision, clear communication, and a forward-thinking approach that supports both the resort’s standards and the…

$75,000 - $90,000 a year

You will be able to hone your culinary skills and use creativity to develop and implement new recipes and strategies. Earned Time off, start at 15 days.

Familiar with a variety of the culinary field concepts and procedures. Conduct daily shift briefings to kitchen staff, developing topics to discuss such as…