Chef Manager Salaries in California

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests. Manage guest relations and guest recovery.

$75,000 - $80,000 a year

Knowledge of profitability analysis and budgeting, cost of sales, payroll management, purchasing, receiving, inventories and cost controls.

$75,000 - $80,000 a year

Bachelor's degree in business administration, retail management, hospitality management, or a related field, or equivalent military or practical experience.

From $100,000 a year

10 days ago

Ensure every steak is perfectly cooked, every guest leaves smiling. 50% team member dining discount + one manager meal per shift.

$74,000 - $85,000 a year

Join our team as *Executive Chef* and lead a talented kitchen staff in creating memorable dining experiences for our guests.

$80,000 - $90,000 a year

13 days ago

If not currently certified, will commit to completing certification within 6 months. Completion of certain milestones such as obtaining an advanced degree or…

$25.10 - $42.50 an hour