Culinary Manager Salaries in California

This role also plays a key part in system implementation, plate costing, inventory oversight, and compliance with products, vendors, and food management systems…

$130,000 - $150,000 a year

9 days ago

Drive hotel profitability through revenue generation in various food and beverage/outlets (i.e., room service, restaurants, banquets, pool, kitchens, stewarding…

$165,000 - $175,000 a year

Join the Scripps Health team and work alongside passionate caregivers and provide patient-centered healthcare.

$25.48 - $30.89 an hour

Complies with federal, state and local health and sanitation regulations and department sanitation procedures. Holiday Time Off (varies by site/state).

$85,000 - $90,000 a year

Ensure guests enjoy an unforgettable culinary experience, every time. Maintain kitchen equipment and coordinate necessary repairs.

$30 - $38 an hour

College degree or certification in culinary field/hospitality field preferred. Constantly. Communicate directly with banquet manager or captain for guest count,…

$75,000 - $80,000 a year

14 days ago