Culinary Director Salaries in Ohio

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

12 hours ago

Responsible for food service standards, policies and procedures, equipment, systems, city and state regulations and work areas while providing the highest…

5 days ago

You will create and maintain a high level of resident and family engagement and practice your excellent communication and organizational skills by teaching,…

Take part in interviewing, selecting, managing and developing of team members. Approve food orders and ensure a proper level of inventory to meet demand and…

14 days ago

Education: Preferred - Bachelor’s degree in hospitality management, business, or related field. A Director of Banquets in a hotel is responsible for leading the…

$72,000 - $78,000 a year

Take part in interviewing, selecting, managing and developing of team members. Demonstrated success in managing and developing teams to achieve desired results.

From $64,000 a year