Chef Salaries in Eustis, FL

Creative freedom to design seasonal menus. Prepare meals primarily for *three people (2 adults and 1 child)*. Private Chef – Italian Cuisine (Full-Time).

$80,000 - $100,000 a year

Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances. Responsible for appropriate ticket times, quality and…

$80,000 - $90,000 a year

Handle food orders, inventory management, and cost control. Manage kitchen staff, including hiring, training, scheduling, and direct supervision.

Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.

$21.67 - $26.00 an hour

5 days ago

Ensure regulatory compliance with HACCP, Joint Commission, and state/local health standards through routine audits, documentation, and corrective actions.

$49,718.59 - $92,468.74 a year

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$70,000 - $80,000 a year