Chef Salaries in Fair Oaks, CA

Must possess valid driver's license. Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the…

$82,000 - $94,300 a year

We provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership.

$70,000 - $80,000 a year

Ability to develop relationships with staff, guests, and residents. Experience crafting seasonally curated and guest-focused menus.

$72,100 - $85,000 a year

16 hours ago

Inventory, ordering and scheduling with service and cost control measures in place. Ensuring that quality and cost standards are consistently obtained.

$75,000 - $80,000 a year

Familiarity with kitchen management systems, inventory control tools, and hospitality industry standards. Proven experience in fine dining environments with a…

$71,000 - $80,000 a year

5 days ago

Must be able and willing to develop and train more staff members, work cleanly, efficiently, and with respect for quality ingredients and careful attention to…