Culinary Manager Salaries in California

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Bachelor's degree in culinary arts, food science, or related field preferred (or equivalent hands-on experience). Customer/ Field Support (As Required).

$135,000 - $155,000 a year

Knowledge of profitability analysis and budgeting, cost of sales, payroll management, purchasing, receiving, inventories and cost controls.

$74,000 - $80,000 a year

A confident, thoughtful leader who inspires teams and connects naturally with guests. 401K with no waiting periods and the opportunity to receive up to 4.0% of…

$100,000 - $150,000 a year

Ready to master every position in the restaurant before trying to teach someone else. Comfortable in the kitchen, skilled at ordering & inventory.

$83,200 - $98,000 a year

Interact directly with guests daily. Develop and maintain effective client and guest rapport for mutually beneficial business relationships.

3 days ago