Chefs Salaries in Texas

Required: Current food handling license, as required by the state. This includes menu planning and supervising the kitchen and dining room staff.

Set up the kitchen with necessary tools and equipment. Previous experience as a chef or cook. Ability to remain calm and thrive under pressure.

$75,000 - $148,000 a year

This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise.

$30 an hour

4+ years of culinary leadership in a hotel setting – You're a seasoned pro who’s no stranger to the pace and precision hospitality requires.

$84,000 - $89,000 a year

We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to…

$28 an hour

Creativity in developing new sushi rolls and flavor combinations. Collaborate with the kitchen team to ensure smooth operations.

$5,000 - $7,000 a month

2 days ago