Sous Chef Salaries in Federal Way, WA

Own the dinner food presentation for guests of Goldfinch Tavern and In-Room Dining. Excellent leadership skills required with ability to develop and coach his/…

$95,000 - $105,000 a year

Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance.

$82,000 - $87,000 a year

7 days ago

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$85,000 - $90,000 a year

6 days ago

Engage warmly with guests on the floor, during buffet line interactions, or at special action stations, ensuring an exceptional, personalized dining experience.

$34 - $36 an hour

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent…

$80,200 - $82,000 a year

The KM leads the line cook teams and works closely with the Kitchen Manager I to deliver an exceptional guest experience and support broader kitchen operations.

$92,300 - $115,400 a year