Head Chef Salaries in Missouri

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state…

$75,500 - $95,500 a year

Cross-Department Collaboration: Partner with front-of-house leadership and ownership to align kitchen performance with overall business objectives.

$50,000 - $75,000 a year

Kitchen maintenance, and cost of goods. Back of the house assistant to the general manager and head chef. Hours are flexible. insurance is included!!

Must be able to communicate calmly and respectfully with owners, management, staff and guests. Oversee training (including on the spot training) of all new…

$25 - $27 an hour

Maintains product cost and labor cost according to budget. Ability to follow detailed recipes and chef instructed direction. Message and data rates may apply.

$20 an hour

Prior experience in a restaurant kitchen or as a line cook preferred. Cooking: Execute menu items as directed by the head chef to ensure timely service.

$20 - $25 an hour