Catering Manager Salaries in Fife, WA

Meet and greet client, oversee a formal pre-con or informal needs review with appropriate hotel stakeholders. Approach fact-finding and discovery missions in a…

$85,000 - $95,000 a year

Sales & Revenue Generation: Proactively prospect, qualify, and secure new corporate and social catering business to exceed budgeted revenue goals.

$81,000 - $90,000 a year

Handle customer inquiries, resolve complaints promptly, and ensure a positive dining experience for all guests.

$30 - $40 an hour

Investigate and respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.

$100,000 - $115,000 a year

2 days ago

Have a valid driver’s license and reliable transportation. Promptly follows up on all customer calls and requests in an efficient and expedient manner.

$17.13 - $21.00 an hour

Valid driver's license and ability to operate ground service equipment. Previous experience in ramp operations, distribution, logistics or a related field.

$78,000 - $82,000 a year