Culinary Manager Salaries in Florida

Current state health and sanitation certification is required. Current state health and sanitation certification. Paid maternity and paternity benefits.

$112,812.27 - $146,660.91 a year

We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues.

Up to $65,000 a year

The heart of our brand are STARs, who are creative, entrepreneurial and dedicated to providing thoughtful, big-hearted service to guests.

$85,000 - $115,000 a year

Ability to train, coach, develop, and maintain a well-staffed team both in the front and back of the house. Be able to assist in the delivery of positive sales…

$65,000 - $90,000 a year

Cultivate a service-driven culture by driving the strategic direction of dining room operations, ensuring a seamless and elevated guest experience.

$110,000 - $140,000 a year

Train, mentor, and develop kitchen team members to support professional growth and performance excellence. This role requires a passionate leader with a strong…

$60,000 - $65,000 an hour