Kitchen Supervisor Salaries in Florida

Degree or certification in Culinary Arts, Hospitality Management, or a related field preferred. Ensure compliance with health and safety regulations,…

$55 - $65 an hour

This role is hands-on: you’ll be responsible for implementing kitchen programs, systems, and routines, driving culinary R&D, hiring and training staff, managing…

$115,000 - $140,000 a year

Associate’s degree or vocational certification in Culinary Arts, Hospitality Management, or related field. Ensure compliance with state and federal food safety…

$67,500 - $75,000 a year

Ensures that food products and handling procedures adhere to local, state and federal regulations. Holiday Time Off (varies by site/state).

$145,000 - $160,000 a year

Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances. Responsible for appropriate ticket times, quality and…

$80,000 - $90,000 a year

Must be serv-safe certified. Communicates equipment repair needs with chef. Processes inventory requisition and receives supplies as necessary for quality…

$75,000 a year