Head Chef Salaries in Illinois

Develops with the General Manager popular menus offering guests value for money in accordance with IHG guidelines. Reports to the General Manager.

$99,760 - $172,585 a year

Lead the ongoing repositioning of Adorn Bar & Restaurant within established parameters, driving culinary innovation, elevating the guest experience, enhancing…

$140,000 - $165,000 a year

Strong knowledge of kitchen operations, cost control, and staff management. This is a full-time leadership opportunity for a motivated culinary professional…

$80,000 - $150,000 a year

5 days ago

Completion of professional certification, diploma, or degree in culinary arts/science. In-depth knowledge of federal, state, and local food handling regulations…

$32 - $38 an hour

Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local, and company standards, guidelines, and…

$27.31 - $29.31 an hour

Review Banquet Event Orders (BEOs) and sales notes to ensure all required kitchen equipment, ingredients, and tools are packed for each event.

From $30 an hour