Kitchen Manager Salaries in Foothill Ranch, CA

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

$80,000 - $90,000 a year

Develop our Cooks; help control food and labor costs; meet sales goals and other targets; and ensure health and safety. Standards are followed at all times.

$20 - $23 an hour

Partner closely with front-of-house teams to ensure seamless service, event execution and guest experience. Lead Shifts with Energy: Assist the Kitchen Manager…

$70,000 - $73,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$70,304 - $90,000 a year

Interacts with guests in the dining room and the bar, makes personal connections. Ensures compliance with all local, state and federal laws.

$55,000 - $100,000 a year

Collaborate with team members to maintain workflow and deliver quality dishes to our guests and team members. Cook guest orders with food allergens and dietary…

$24 - $27 an hour