Kitchen Manager Salaries in Foothill Ranch, CA

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Litigation control: Avoid legal challenges by conforming to Alcoholic Beverage Commission (ABC) regulations; federal, state, county and city codes, laws and…

✔ 5+ years of experience in food manufacturing, bakery, beverage production, or central kitchen operations. Train, coach, and manage kitchen staff.

$70,000 - $100,000 a year

Interacts with guests in the dining room and the bar, makes personal connections. Ensures compliance with all local, state and federal laws.

$55,000 - $100,000 a year

Develop our Cooks; help control food and labor costs; meet sales goals and other targets; and ensure health and safety. Standards are followed at all times.

$20 - $23 an hour

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$95,000 - $100,000 a year