Dining Room Manager Salaries in Fort Collins, CO

Our General Managers lead from the front and in this role, you’ll hire and develop great people, build a winning culture, and run a strong business.

$53,000 - $74,000 a year

Ensures that team members take guests’ orders and handle accurate cash and credit transactions. Greet guests to make them feel comfortable and welcome.

Eligible for company-matching benefits after 1 year for full-time employees. Please note the Server position could fall in line with these types of positions:…

9 days ago

CDM (Certified Dietary Manager) certification, certified through the Association of Nutrition and Foodservice Professionals or a registered dietitian preferred.

$21.50 - $34.50 an hour

2 days ago

Take guests’ food orders and handle cash and credit transactions. Ability to communicate effectively with guests and team members.

License/Certification: Dietician, ADA, Diet Technician, chef, and/or dietary manager - meeting current requirements established by the state regulatory agency.

$18.50 an hour

1 day ago