Culinary Manager Salaries in Fort Lauderdale, FL

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Strong financial acumen with the proven ability to oversee cost control, labor management, and bottom-line profitability. Paid vacation and sick time.

$110,000 - $120,000 a year

9 days ago

Compensation: Competitive salary, based on experience and certification. This role requires strong leadership skills, creativity in menu design, and a…

Ensure full compliance with sanitation, health, and safety regulations, including a current food-handler certification.

$85,000 - $105,000 a year

Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.

$30 an hour

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$113,000 - $145,000 a year

7 days ago