Restaurant Manager Salaries in Fort Lee, VA

Must have, or be able to obtain a valid servsafe food handler's license. Must be pass the online assessment portion of the application to be considered for this…

$100,000 a year

Oversee inventory, ordering, and cost control. Paid training to help you grow and succeed. Maintain high standards of food safety and cleanliness.

$90,000 a year

Experience with kitchen and front-of-house operations. At least 1 year of experience in restaurant management. Supervise and motivate a team of 35-45 employees.

$90,000 a year

Must possess and maintain a valid driver’s license and an acceptable driving record. This is a field-based role located in Virginia, with travel required up to…

$80,000 - $100,000 a year

You'll lead a management team and hourly staff of 50+, drive sales and guest satisfaction, manage the P&L including labor and cost of goods, recruit and develop…

$65,000 - $90,000 a year

Guarantee a top-notch guest experience every day. At least 1-2 years of Assistant General Manager experience in restaurants.

$60,000 - $65,000 a year