Entry Level Chef Salaries in South Carolina

Exposure to extreme heat, steam, and cold present in a kitchen environment. Prolonged periods of standing and working in a kitchen.

$15 - $18 an hour

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

14 days ago

Assist in managing daily kitchen operations, including ordering, inventory control, food cost management, and line checks. Gym and fitness center discounts.

$65,000 - $70,000 a year

Maintain the cleanliness of the kitchen and production at the highest standards and as per the state health department and FDA guidelines.

$72,000 - $85,000 a year

Able to learn, retain, and present product, menu, and allergy information to guests and staff. Coordinate, supervise and prepare all food items in the Pastry…

$70,000 a year

3 days ago

You will stand as a beacon of guidance and leadership, investing in the development of our team, leading through the rush of peak service times, addressing…