Culinary Manager Salaries in Maryland

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

Must have driver’s license valid in Maryland with 5 points or less. Serving as the culinary ambassador for the department, this position leads and develops…

$110,800 - $132,960 a year

Performs specialized technical tasks to support operations. Hospitality-focused approach centered on service quality and guest experience.

$89,250 - $115,500 a year

A 2-year, 3-year or 4-year culinary degree and at least 5 years of progressive experience in a hotel or a related field. Coordinate all par stock levels.

$120,000 - $130,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$110,000 - $120,000 a year

This position serves as the primary on-site hospitality representative and is responsible for creating a welcoming, organized, and service-focused experience…

$85,000 - $90,000 a year