Chef Manager Salaries in Fort Wayne, IN

Ensure compliance with applicable federal, state, and local health regulations and healthcare/community policies. Two (2) years dietary experience.

11 days ago

As the driving force behind our kitchen operations, you will oversee all aspects of food preparation, safety, and inventory control.

$55,000 - $60,000 a year

O Ability to inspire, develop and mentor employees for personal and professional growth. Collaborate with the general manager and owner to align kitchen…

A passion for hospitality and delivering exceptional dining experiences to guests. As a Executive Chef, you will play a crucial role managing kitchen operations…

From $70,000 a year

4 days ago

Hire, train, coach, and develop kitchen staff. Work closely with front-of-house managers to ensure smooth service. 3+ years of kitchen leadership experience.

$45,000 - $65,000 a year

Ensure compliance with applicable federal, state, and local health regulations and healthcare/community policies. Two (2) years dietary experience.

11 days ago