Restaurant Manager Salaries in Franklin, NC

Drive profitability by meeting or exceeding targets for food, labor, and paper costs through strategic planning and team accountability.

$75,000 - $100,000 a year

Deliver exceptional experiences — Ensure every guest enjoys fast, friendly, high-quality service. Experienced in restaurant, retail, or hospitality leadership (…

$60,000 - $75,000 a year

Drive profitability by meeting or exceeding targets for food, labor, and paper costs through strategic planning and team accountability.

$75,000 - $100,000 a year

The Manager supports the Owner and/or Area Supervisor and is responsible for building sales and controlling costs by using all cost-control tools and processes.

From $52,000 a year

Exceptional interpersonal and communication skills, with the ability to build rapport with team members, guests, and community partners.

A minimum of one (1) year of restaurant/hospitality experience required. Manage performance of Team Members, including conducting performance evaluations,…