Kitchen Manager Salaries in Franklin Park, IL

Address equipment and technical issues. Assist in onboarding, training, and developing kitchen staff. Assist in managing inventory, conducting audits, and…

$25 - $30 an hour

This role ensures that kitchen systems are fully operational, meet safety standards, and comply with local, state, and federal regulations.

$90,000 - $105,000 a year

Maintain our vision by adhering to our values and management principles while providing the highest level of service to our guests.

Ability to coach, motivate, and develop kitchen teams. Coach, train, and develop kitchen teammates to perform at their best. Must be at least 21 years old.

$25 - $28 an hour

11 days ago

The group expands intentionally, preserving the individuality of each concept while staying rooted in the belief that great hospitality is shaped by passionate…

$110,000 - $130,000 a year

Your proactive approach to communication and leadership will be instrumental in upholding our high-quality food standards, maintaining a cohesive team, driving…