Food Service Manager Salaries in Michigan

Prior restaurant and GM experience required. Strong leadership and team-building skills. Ability to manage operations, staff, and performance.

$60,000 - $80,000 a year

Preferred certifications include ServSafe and state/local licensing requirements. Oversee all aspects of restaurant operations, including kitchen, front-of-…

$90,000 - $112,000 a year

Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency.

$72,000 - $78,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

Our Managers priority is to ensure we are the best part of our customers’ day by providing excellent customer service to all guests and consistently producing a…

Ensure team members comply with food safety and health codes, and cash handling procedures. Cash handling and depositing; make sure the actual cash amount is…

$50,000 - $55,000 a year