Restaurant General Manager Salaries in Frederick, MD

Craft unique dining experiences through service that are two steps ahead and surround guests in. Bachelor's Degree or Certification in Hospitality or Culinary…

$75,000 - $110,000 a year

Recruit, hire, train, coach, and develop front-of-house managers and hourly team members. Ensure every guest receives warm, genuine hospitality.

$75,000 - $90,000 a year

2 days ago

Preferred certifications include ServSafe and state/local licensing requirements. Oversee all aspects of restaurant operations, including kitchen, front-of-…

$90,000 - $112,000 a year

14 days ago

Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work.

$65,890 - $77,425 a year

Ensure that proper company security procedures are in place to protect employees, guests and company assets, including security of storeroom, freezer and office…

90% of all Domino's Franchise Owners started in management training, delivery or answering phones.

$70,000 - $90,000 a year