Chef Manager Salaries in Maryland

Associate degree or Certificate in Culinary or Pastry Arts, Hospitality Management, Supply Chain Management, or a related field.

Must have driver’s license valid in Maryland with 5 points or less. Serving as the culinary ambassador for the department, this position leads and develops…

$110,800 - $132,960 a year

Generous PTO, plus paid volunteer hours in accordance with applicable state law. Education assistance, certification reimbursement, and access to 6,000+ online…

$80,000 - $90,000 a year

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$89,250 - $110,000 a year

Requires valid state certification as Certified Dietary Manager. Knowledge of state food-handling and kitchen regulations. Able to make independent decisions.

$90,000 - $95,000 a year

3 days ago

Extensive knowledge of food safety, sanitation, and health department regulations (ServSafe certification preferred). Culinary Management: 5 years (Required).

$85,000 - $100,000 a year

10 days ago