Chef Manager Salaries in Missouri

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$70,000 - $80,000 a year

10 days ago

Kitchen maintenance, and cost of goods. Back of the house assistant to the general manager and head chef. Management of all daily operations.

$50,000 - $70,000 a year

Keeping the kitchen clean, organized, and compliant with safety standards. Experience in a kitchen or food service environment preferred.

$20 an hour

The ideal candidate would have 2+ years of kitchen management experience and would be responsible for directly managing the staff and operations of the kitchen.

You'll collaborate closely with the General Manager, and other culinary leaders to deliver exceptional guest experiences through well-executed menus and…

Our executive chef's job would be to shop for and create weekly menus that children can enjoy and adhere to the state child meal nutrition requirements for…