Restaurant General Manager Salaries in Gainesville, GA

Can promptly handle guests' complaints in a professional manner. Responsible for interacting with guests and ensuring their needs are being met.

From $75,000 a year

Protected under federal, state, or local law. ServSafe Manager certification, or the ability to obtain one within 90 days of. Oversee training of new employees.

$75,000 a year

Analyze the restaurant’s financial performance, manage the budget, and develop strategies to maximize profitability without compromising the customer experience…

$60,000 - $80,000 a year

The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always…

$50,000 - $70,000 a year

Strong leadership skills with the ability to train, coach, and develop a high-performing team. Overseeing financial performance, including budgeting and cost…

We also have a unique crew bonus program that provides the opportunity to earn cash bonuses two times per week giving our crew members the opportunity to earn…