Executive Kitchen Manager Salaries in Maryland

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$94,313 - $126,000 a year

3 days ago

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$89,250 - $110,000 a year

Requires valid state certification as Certified Dietary Manager. Knowledge of state food-handling and kitchen regulations. Able to make independent decisions.

$90,000 - $95,000 a year

3 days ago

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$86,000 - $112,000 a year

Current ServSafe certification or ability to obtain it. Own all culinary operations, driving food quality, consistency, and BOH performance across every service…

$75,000 - $85,000 a year

10 days ago