Kitchen Team Member Salaries in Maine

We offer eligible employees up to 2% of eligible pay in 403(b) company-matching contributions plus another 2% in the 401(a) retirement income plan.

$18.00 - $31.50 an hour

Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. Train other food service workers.

$24 an hour

Operate point-of-sale (POS) system, accurately process & receive payment from customers, and follow all customer service and cash handling policies and…

$18.50 an hour

50% discount on Red Robin food and 25% for your family. You’ll be responsible for maintaining a clean kitchen and properly washing and sorting dishes.

$15.10 - $16.35 an hour

Must comply with state food handling certification requirements if applicable. Must be at least 16 years old (Maine) or 17 years old (Vermont) per state labor…

$15.10 - $16.10 an hour

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.

$18 - $20 an hour