Chefs Salaries in Gardnerville, NV

Establishing and maintaining effective work relationships with staff, coworkers, contractors and the public. This is a full-time, FLSA non-exempt position with…

$51,530.96 - $72,143.24 a year

Hire, train, and develop kitchen staff, ensuring they meet the highest culinary and professional standards. Passion for creativity and innovation in the kitchen…

$82,000 - $92,000 a year

College degree or certification in culinary field/hospitality field preferred. 4+ years kitchen management experience.

Up to $110,000 a year

Preparing meals and food to meet the specifications of guests in a timely manner. Properly measuring kitchen ingredients and food portions.

$50,000 - $60,000 a year

Responsible for maintaining high culinary standards, ensuring food safety compliance, managing labor and food costs, and leading a professional culinary team…

$63,544 - $88,931 a year

Assists in Selecting, developing and standardizing recipes to ensure consistent quality. Completion/Certification of a culinary training program from an…