Chef Manager Salaries in Tennessee

Lead menu development and engineering, conducting regular sales analysis and cost evaluations to drive profitability.

10 days ago

Valid driver's license with satisfactory driving record required. Ensure understanding of and compliance with all federal, state, county and municipal…

The chef is also responsible for ensuring that guests receive the highest level of food quality and superior service in a clean, comfortable environment with an…

$60,000 - $70,000 a year

This fantastic opportunity to be a fun, energetic and pro-active Kitchen Manager will oversee all aspects of the kitchen including staff management, scheduling,…

Conduct table touches for guests needing allergy assistance. Engage with guests and be part of the fun. Make sure every guest has an amazing time—and loves…

1 day ago

Strong culinary technique with the ability to develop and execute a creative, flavor-forward menu program. Employee hotel travel program with discounted rooms…