Chef Manager Salaries in Glendale, CA

Bachelor's degree in Culinary Arts, Food Science, or a related field (Master's degree preferred). Inform and articulate our food journey from the point of entry…

$160,000 - $229,000 a year

25% discount for your party when dining in as a guest. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements.

$69,000 - $72,500 a year

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Ensure compliance with local, state, and federal food handling standards. Local/municipal requirements, such as Food Handler certification.

$115,000 - $120,000 a year

Represent the Athenaeum publicly and responds to inquiries from members, and guests as required. The Executive Sous Chef supports the Athenaeum’s mission of…

$88,000 - $105,000 a year

Manage, develop, and inspire FOH & BOH teams in partnership with the General Manager — including hiring, training, scheduling, and performance management.

$95,000 - $100,000 a year