Culinary Lead Salaries in New York State

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

$70,975 - $91,850 a year

14 days ago

? Maintains excellent customer service and positive attitude towards guest, customers, clients, co- workers, etc.

$30 an hour

Culinary degree or equivalent certification preferred. Manage kitchen staff, providing training and guidance to maintain efficiency.

$50,000 - $65,000 a year

? Maintains excellent customer service and positive attitude towards guest, customers, clients, co- workers, etc.

$28 an hour

Provide guidance and leadership in the delivery of outstanding guest experience, culinary operations, labor scheduling, inventory management, marketing, and…

$85,000 - $90,000 a year

Proven ability to develop teams and inspire a performance driven culture. Knowledge of systems, methods and processes that contribute to great execution.

$63,000 - $69,000 a year