Restaurant General Manager Salaries in Texas

Valid driver’s license and reliable transportation. Kitchen Managers must have current alcohol and food certification that meets state requirements.

Hire and develop restaurant crew and management team members. Resolve guest requests and complaints promptly and respectfully.

$55,000 - $150,000 a year

Knowledge of federal and state labor laws as well as local health and sanitation laws and regulations. Reports guest complaints to immediate supervisor and…

Hire and develop restaurant crew and management team members. Resolve guest requests and complaints promptly and respectfully.

$55,000 - $150,000 a year

Handling guest concerns quickly and professionally. Leading, training, and developing Team Members, Carhops, Skating Carhops, and managers.

$55,000 - $150,000 a year

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of…