Kitchen Manager Salaries in Greenville, SC

You’ll play a critical role in optimizing culinary systems, ensuring quality standards, and streamlining how food service data is created, managed, and applied…

$115,940 - $150,040 a year

Ensure compliance with all state and federal food service, sanitation, and safety regulations. ServSafe certification (or willingness to obtain within 90 days…

Oversee day to day kitchen operations. Scheduling, ordering, training employees. REQUIREMENTS Henrys Smokehouse 2 locations…

You enjoy new menu rollouts and love introducing new food items to our guests. Create a well-maintained, safe, secure, and sanitary environment for all guests…

$52,181 - $61,389 a year

As our Kitchen Manager, you’ll be the maestro of our kitchen operations, ensuring every dish that leaves our kitchen not only meets but exceeds our guests'…

Lead, coach, and develop the kitchen team. This leader ensures exceptional food quality, maintains a clean and organized kitchen, manages inventory and food…

$17 - $25 an hour