Head Chef Salaries in Grosse Pointe, MI

Proven leadership experience managing and developing a kitchen team. This role is responsible for planning and preparing nutritious meals, managing inventory…

$60,000 - $80,000 a year

3 days ago

Work with head chefs to develop new menu options based on seasonal stock and demand. Working as an Executive Sous Chef, you'll be responsible for helping plan…

Work with head chefs to develop new menu options based on seasonal stock and demand. Oversee the afternoon staff on the line to be sure guest expectations are…

This involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a…

We collaborate with hotels, resorts, healthcare facilities, and other businesses nationwide to deliver expert-level interim and long-term support.

From $25 an hour

1 day ago

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.